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These varieties of Basil are freshly citrus scented and are mild enough for flavoring grilled fish or shrimp salad. Pasta dishes with vegetables and chicken are delicious with the citrus basils. The plants will grow to about 2' tall and around. To grow Lime Basil, the daytime temperatures must be warm but not too hot (around 80-95 degrees) and it must get at least 3-4 hours of sunlight a day. It can be grown with filtered light all day such as under a tree or in a bright window indoors. If it gets too hot this plant will not grow well although it is a bit more tolerant of heat than Sweet Basil. It is important to keep the soil moist and grow it in a large pot. These basil flowers do not need to be pinched constantly but the plant will produce more leaves if the flowers are removed frequently. To harvest Lime Basil, cut off the top one third of the branches at the next intersection with more leaves growing. This will allow the new leaves to begin growing and become your next harvest. Never harvest more than one third of any herb plant so that it can recover from the pruning. To use Basil in cooking, add chopped fresh leaves to anything and everything, there are no rules at all when it comes to basil. See The Tasteful Kitchen for recipes. |
Lime