organic vegetable plants, online since 1997

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We Guarantee Our Plants

To arrive healthy and ready to plant in your garden or you will receive replacements from us immediately.

Growing Tip No. 12

"For harvesting, you simply cut off about 1/3 of the branches when the plant reaches at least 6-8" tall. Cut close to a leaf intersection and your plants will regrow very quickly."

Canning & Cooking Tomato plants

Perfect for pasta sauce, salsa, marinara, pizza sauce, and soups! These are the meaty, low seed tomatoes, best for cooking because their flavor is intensified when the moisture is cooked away. Most can be eaten as fresh sliced tomatoes but they really shine as the workhorses of the garden producing loads of fruit to save for the winter! Certified organically grown as single plants in 4.5" pots

Roma Tomato

Roma Tomato    Available to ship: Feb 29, 2016 - May 24, 2016
Our selection of Roma has exceptional flavor when cooked. It is a longer sausage shaped 4-5 oz fruit. VFFNA

Jersey Devil Tomato

Jersey Devil Tomato    Available to ship: Feb 29, 2016 - May 24, 2016
This American heirloom variety became popular many years ago and produces an abundant crop of 5-6" long, tapered, bright red, paste tomatoes with a pointed end, perfect for salsa.

Super San Marzano Tomato

Super San Marzano Tomato    Available to ship: Feb 29, 2016 - May 24, 2016
The Super San Marzano has high sugar content and is very high in pectin, giving sauces and pastes a natural creamy thickness. The tall, mostly determinate plants are quite disease resistant and load up with fruit for canning.

Italian Red Pear Tomato

Italian Red Pear Tomato    Available to ship: Feb 29, 2016 - May 24, 2016
Large harvests of 10-12 oz. bright red tomatoes that are meaty with very few seeds. These are the perfect tomatoes to turn into a simmering pot of sauce.

Juliet Tomato

Juliet Tomato    Available to ship: Feb 29, 2016 - May 24, 2016
Juliet is an adorable little plum tomato with bright red 1 1/2-2 oz crack-resistant fruit in clusters. Also known as Mini San Marzano, Juliet produces tons of little "roma"-type tomatoes perfect for a quick sauté, salad or snack.
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