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Growing Tip No. 12

"Too much heat can be detrimental to tomatoes. They will only set fruits when the temperatures are between 55-85 degrees"

Start Shopping > Our Tomato Plants > Paste and Cooking Tomatoes

Paste and Cooking Tomatoes

Perfect for pasta sauce, salsa, marinara, pizza sauce, and soups! These are the meaty, low seed tomatoes best for cooking because their flavor is intensified when the moisture is cooked away. Most can be eaten as fresh sliced tomatoes but they really shine as the workhorses of the garden producing loads of fruit to save for the winter!


	Juliet Available to ship: Feb 27, 2012 - Jun 4, 2012 This adorable little plum sized tomato with bright red, 1 1/2- to 2-ounce crack resistant fruit in clusters of 10 to 18.	$4.95
	Roma Available to ship: Feb 27, 2012 - Jun 4, 2012 Our selection of Roma has exceptional flavor when cooked. It is a longer pear shaped 3-4 oz fruit.	$4.95
	San Marzano (Redorta) Heirloom Available to ship: Feb 27, 2012 - Jun 4, 2012 This is an authentic very large Italian heirloom tomato used all over Italy for canning. We chose a variety from Tuscany, named for a mountain in Bergamo.	$4.95
	Super San Marzano Available to ship: Feb 27, 2012 - Jun 4, 2012 This is a wonderful version of San Marzanos that are great for canning, tomato paste, salsas, or any recipe that requires cooking which brings out the sugar in the fruit.	$4.95
	Yellow Plum Available to ship: Feb 27, 2012 - Jun 4, 2012 This heirloom Yellow Plum or paste tomato is bright yellow and has a milder flavor for tomato sauces and soups!	$4.95